Prepare to be enchanted by the vibrant hues and culinary wonders of Butterfly Pea Flowers—a botanical marvel that dazzles the senses and elevates dishes with its stunning color and subtle flavor. Native to Southeast Asia, Butterfly Pea Flowers, also known as Clitoria ternatea, have been cherished for centuries for their striking appearance and versatile uses in both culinary and wellness traditions. Join us as we embark on a journey to explore the beauty and culinary magic of Butterfly Pea Flowers.
Butterfly Pea Flowers
+ Free ShippingSPECS
- Use: Tea, cakes…
- Style: Dried
- Origin: Vietnam
- Lifetime: 24 months
- Certification: 9001, ISO
PACKAGING:
- 150g, 250g, 500g, 1000g
- OR AS CUSTOMER’S REQUEST





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